Wedding Catering
Book CateringOne of the most important parts of the day is the first meal with the happy couple, and the wedding breakfast has to go well, with no surprises or hiccups. That is where Baxters Catering can help, because we know our business, and we can deliver a meal which is fit for the bride and the groom, and all their friends and family. We know how important this meal is, and we won’t let anything get in the way of that being a complete success.
We can cater for all tastes, and all budgets, and we can cope with any dietary restrictions too. Please review the menus shown on the link below, or we can tailor something for you specially. Look at our staffing arrangements, our room décor suggestions and if you like what you see, allow us to tailor a wedding package just for you…
Contact us using the online enquiry form, and we will respond within 24 hours. That’s our promise. Alternatively call us, and our staff can help you with your questions and any special requirements….
Wedding Supreme Package
The Wedding Supreme menu offers you a three course meal with your choice of spit roast meats and vegetables.
Wedding Deluxe Package
Mixed Platters
Naan Bread Pinwheels – Shaved Ham, Salad, Cream Cheese & Plum Sauce, Smoked Salmon on Sour Dough Rounds with Cream Cheese & Dill, Salami Topped with Brie, Gherkin & Dried Apricot, Fresh Marinated Mussels
Main (choose 3)
LEAN TOPSIDE BEEF Marinated and Garnished with our Special Blend of Herbs & Spices
PRIME LEG OF PORK Basted with Extra Virgin Olive Oil and Cooked to Perfection with Rich Golden Crackling
SUCCULENT BONED CHICKEN With an Lemon pepper seasoning
SUPREME HAM The best quality Smoked Ham off the Bone
(All Menus include a selection of Condiments)
Sides
GOURMET POTATOES Glazed with Butter and Tossed Parsley
GOLDEN BAKED PUMPKIN
HONEY GLAZED CARROTS
CAULIFLOWER & BROCCOLI MORNAY
MINTED GARDEN PEAS
Served with two salads of your choice from the Salad Selection (see below)
or
Five salads of your choice from the Salad Selection (see below)
BAKERS BASKET OF FRESHLY BAKED DINNER ROLLS
Desserts (choose 3 – see below)
Tea & Coffee
Freshly Brewed Coffee and a Selection of Teas with After Dinner Mints. Price $5.00 per Adult this is served with all cups saucers tea spoon and Tea and coffee set up
Salad Selection
Salad Selection
Potato, Bacon & Egg
Red Potato, Egg, Celery, Bacon Bits, Spring Onion, Red Onion, Red Capsicum, Parsley in a Sour Cream & Mayonnaise Dressing
Mesculin GF without dressing
A Blend of Assorted Lettuce, with Cocktail Tomatoes & Sprouts & Peppercorn Vinaigrette
Rainbow Coleslaw
A Mix of Red & Green Cabbage with Carrots & Dressing
Pasta, Broccoli & Cashew
Pasta Shells, Broccoli, Red Onion, Mango Chutney, Red Pepper, Mushroom, Cashew Nuts & Dressing
Cocktail Pasta
Spiral Pasta, Celery, Pineapple, Grapes, Red Peppers & Dressing
Hungarian Pasta
Pasta Elbows, Onion, Salami, Cheese, Green & Red Pepper, Seasoning & Tomato Dressing
Bami Goreng
Egg Noodles, Soya Sauce, Broccoli, Onion, Carrot, Chicken, Shrimp, Ham, Peas, Oyster Sauce, Soya Oil, Peanuts & Spices
Oriental Delight
Brown Rice, Raisins, Apple, Carrot, Walnuts, Pineapple & Mayonnaise Dressing
American Bean GF
Kidney Beans, Celery, Red Pepper, Apple, Walnuts, Herbs & Dressing
Satay Vegetable GF
Broccoli, Cauliflower, Corn, Carrot, Red Capsicum, Herbs & Dressing
Curried Egg GF
Chopped Egg, Diced Onions, Celery, Parsley & Curry Dressing
Waldorf Salad GF
Diced Apple, Celery, Sultanas, Walnuts & Waldorf Dressing
Zesty Kumera GF
Kumara, Spring Onion, Orange Zest, Orange Juice, Herbs, Spices & Dressing
GF = Gluten Free
Dessert Selection
Desserts (choose 3)
Pavlova GF
kiwi Classic light and delicate, crisp and sweet with fresh cream and berries
Chocolate Baileys Cheesecake
A creamy baileys flavoured cheesecake with dark chocolate swirl resting on a chocolate crumb base.
Cookies n Cream Cheesecake
A full cream cheesecake with Oreo biscuit chips folded through and resting on a chocolate biscuit base topped with broken Oreo biscuits.
White Choc Rasp Cheesecake
Real raspberry folded into the rich white chocolate cheesecake and decorated with a raspberry coulis swirl sitting on a vanilla base.
Vanilla New York Cheesecake
A Traditional baked New York styled cheesecake on a vanilla biscuit crumb base. Lightly dusted with icing sugar.
Peach/Passionfruit Cheesecake
A peach cream cheese mix on a vanilla biscuit case swirled with a passionfruit jelly.
Mississippi Mud Cake
A rich moist chocolate mud cake covered in chocolate ganache, decorated with ganache and white chocolate stripes.
Tiramisu Gateaux
A layered chocolate sponge drenched in Marsala and espresso with a classic European mousse. Decorated with piped mousse and dusted with cocoa.
Black Forest Deluxe Gateaux
A rich dark chocolate cake is layered into three and filled with a Morello Balack Cherry/Kirsch mix and fresh cream.
Chocoberry Gateaux
Three layers of rich moist chocolate cake hosting a wildberry fruit filling topped with cholcolate mousse. finished with alternate pipimg of wilberry cream and wildberry coulis.
Glazed Lemon Cake
Baked upside down this tangy lemon cake has fresh lemon slices caramelised on top. Eaten best with a fresh dollop of crème
Sticky Date Cake
This is a sticky date pudding cake moist and heavy delicious served with Butterscotch sauce.
Mousse 'n' Mud Cake
A chocohololic’s dessert made of half mud cake topped with rich chocolate mousse and covered in dark chocolate.
Chocolate Log
A moist chocolate sponge rolled with fresh cream and iced with chocolate butter icing.
Citrus Tart
The essence of simplicity a sweet pastry filled with lemon curd.
Pecan Tart
Our sweet pastry tart shell is loaded with pecans and butterscotch filling. Baked to perfection.
Apple Farmbake Pie
A deep short pastry case filled with a generous helping of apples lightly flavoured with cloves.
TO BE ACCOMPANIED BY OUR CHUNKY FRUIT SALAD & CREAM - GF
GF = Gluten Free
$75.00 inc gst per person
- Prices based on minimum of 40 Adults
- Difficult access may incur a set-up fee
- Tea & Coffee are not included in this package
- Travel fee may be required
Wedding Deluxe Package
The Wedding Supreme menu offers you a three course, spit roasted meal with a fuller platter entree to get your guests appetites started.
Wedding Deluxe Package
Mixed Platters
Naan Bread Pinwheels – Shaved Ham, Salad, Cream Cheese & Plum Sauce, Smoked Salmon on Sour Dough Rounds with Cream Cheese & Dill, Salami Topped with Brie, Gherkin & Dried Apricot, Fresh Marinated Mussels.
Minted Lamb Meatballs with Chilled Yogurt Lightly Grilled Chicken & Beef Skewers with a Sweet & Sour / Peanut Dipping Sauce
Main (choose 3)
LEAN TOPSIDE BEEF Marinated and Garnished with our Special Blend of Herbs & Spices
PRIME LEG OF PORK Basted with Extra Virgin Olive Oil and Cooked to Perfection with Rich Golden Crackling
SUCCULENT BONED CHICKEN With an Lemon pepper seasoning
SUPREME HAM The best quality Smoked Ham off the Bone
(All Menus include a selection of Condiments)
Sides
GOURMET POTATOES Glazed with Butter and Tossed Parsley
GOLDEN BAKED PUMPKIN HONEY GLAZED CARROTS
CAULIFLOWER & BROCCOLI MORNAY
MINTED GARDEN PEAS
Served with two salads of your choice from the Salad Selection (see below)
or
Five salads of your choice from the Salad Selection (see below)
BAKERS BASKET OF FRESHLY BAKED DINNER ROLLS
Desserts (choose 3 – see below)
Tea & Coffee
Freshly Brewed Coffee and a Selection of Teas with After Dinner Mints. Price $5.00 per Adult this is served with all cups saucers tea spoon and Tea and coffee set up
Salad Selection
Salad Selection
Potato, Bacon & Egg
Red Potato, Egg, Celery, Bacon Bits, Spring Onion, Red Onion, Red Capsicum, Parsley in a Sour Cream & Mayonnaise Dressing
Mesculin GF without dressing
A Blend of Assorted Lettuce, with Cocktail Tomatoes & Sprouts & Peppercorn Vinaigrette
Rainbow Coleslaw
A Mix of Red & Green Cabbage with Carrots & Dressing
Pasta, Broccoli & Cashew
Pasta Shells, Broccoli, Red Onion, Mango Chutney, Red Pepper, Mushroom, Cashew Nuts & Dressing
Cocktail Pasta
Spiral Pasta, Celery, Pineapple, Grapes, Red Peppers & Dressing
Hungarian Pasta
Pasta Elbows, Onion, Salami, Cheese, Green & Red Pepper, Seasoning & Tomato Dressing
Bami Goreng
Egg Noodles, Soya Sauce, Broccoli, Onion, Carrot, Chicken, Shrimp, Ham, Peas, Oyster Sauce, Soya Oil, Peanuts & Spices
Oriental Delight
Brown Rice, Raisins, Apple, Carrot, Walnuts, Pineapple & Mayonnaise Dressing
American Bean GF
Kidney Beans, Celery, Red Pepper, Apple, Walnuts, Herbs & Dressing
Satay Vegetable GF
Broccoli, Cauliflower, Corn, Carrot, Red Capsicum, Herbs & Dressing
Curried Egg GF
Chopped Egg, Diced Onions, Celery, Parsley & Curry Dressing
Waldorf Salad GF
Diced Apple, Celery, Sultanas, Walnuts & Waldorf Dressing
Zesty Kumera GF
Kumara, Spring Onion, Orange Zest, Orange Juice, Herbs, Spices & Dressing
GF = Gluten Free
Dessert Selection
Desserts (choose 3)
Pavlova GF
kiwi Classic light and delicate, crisp and sweet with fresh cream and berries
Chocolate Baileys Cheesecake
A creamy baileys flavoured cheesecake with dark chocolate swirl resting on a chocolate crumb base.
Cookies n Cream Cheesecake
A full cream cheesecake with Oreo biscuit chips folded through and resting on a chocolate biscuit base topped with broken Oreo biscuits.
White Choc Rasp Cheesecake
Real raspberry folded into the rich white chocolate cheesecake and decorated with a raspberry coulis swirl sitting on a vanilla base.
Vanilla New York Cheesecake
A Traditional baked New York styled cheesecake on a vanilla biscuit crumb base. Lightly dusted with icing sugar.
Peach/Passionfruit Cheesecake
A peach cream cheese mix on a vanilla biscuit case swirled with a passionfruit jelly.
Mississippi Mud Cake
A rich moist chocolate mud cake covered in chocolate ganache, decorated with ganache and white chocolate stripes.
Tiramisu Gateaux
A layered chocolate sponge drenched in Marsala and espresso with a classic European mousse. Decorated with piped mousse and dusted with cocoa.
Black Forest Deluxe Gateaux
A rich dark chocolate cake is layered into three and filled with a Morello Balack Cherry/Kirsch mix and fresh cream.
Chocoberry Gateaux
Three layers of rich moist chocolate cake hosting a wildberry fruit filling topped with cholcolate mousse. finished with alternate pipimg of wilberry cream and wildberry coulis.
Glazed Lemon Cake
Baked upside down this tangy lemon cake has fresh lemon slices caramelised on top. Eaten best with a fresh dollop of crème
Sticky Date Cake
This is a sticky date pudding cake moist and heavy delicious served with Butterscotch sauce.
Mousse 'n' Mud Cake
A chocohololic’s dessert made of half mud cake topped with rich chocolate mousse and covered in dark chocolate.
Chocolate Log
A moist chocolate sponge rolled with fresh cream and iced with chocolate butter icing.
Citrus Tart
The essence of simplicity a sweet pastry filled with lemon curd.
Pecan Tart
Our sweet pastry tart shell is loaded with pecans and butterscotch filling. Baked to perfection.
Apple Farmbake Pie
A deep short pastry case filled with a generous helping of apples lightly flavoured with cloves.
TO BE ACCOMPANIED BY OUR CHUNKY FRUIT SALAD & CREAM - GF
GF = Gluten Free
$80.00 inc gst per person
- Prices based on minimum of 40 Adults
- Difficult access may incur a set-up fee
- Tea & Coffee are not included in this package
- Travel fee may be required
BBQ Wedding Supreme Package
The Wedding Supreme menu offers you a three course meal with your choice of barbequed main meals and vegetables.
Wedding BBQ Supreme Package
Mixed Platters
Naan Bread Pinwheels – Shaved Ham, Salad, Cream Cheese & Plum Sauce, Smoked Salmon on Sour Dough Rounds with Cream Cheese & Dill, Salami Topped with Brie, Gherkin & Dried Apricot, Fresh Marinated Mussels
Main BBQ
PRIME PORTERHOUSE STEAK Chargrilled with Cracked Pepper
CHICKEN TENDERLOINS Marinated with Malaysian Spices
ASSORTED KEBABS Beef, Courgette, Capsicum, Onion, Mushroom, Lightly Dusted in a Cajun Seasoning
PORK RIBLETS Boneless & Grilled in a Texas BBQ Sauce
(All Menus include a selection of Condiments)
Sides
GOURMET POTATOES Glazed with Butter and Tossed Parsley
MESCULIN A Blend of Assorted Lettuce, Cocktail Tomatoes & Sprouts
RAINBOW COLESLAW A mix of Red & Green Cabbage with Carrots & Dressing
GOURMET MUSHROOM Mushrooms, Rice, Onion, Olives, Balsamic Vinegar, Red Onion, Honey, Red Pepper, Garlic, Herbs, Spices & Dressing
PASTA, BROCCOLI & CASHEW Pasta Shells, Broccoli, Mushrooms, Red Onion, Cashew Nuts, Red Peppers, Chutney & Dressing
FRESHLY BAKED DINNER ROLLS
Desserts (choose 3 – see below)
Tea & Coffee
Freshly Brewed Coffee and a Selection of Teas with After Dinner Mints. Price $5.00 per Adult this is served with all cups saucers tea spoon and Tea and coffee set up
Salad Selection
Salad Selection
Potato, Bacon & Egg
Red Potato, Egg, Celery, Bacon Bits, Spring Onion, Red Onion, Red Capsicum, Parsley in a Sour Cream & Mayonnaise Dressing
Mesculin GF without dressing
A Blend of Assorted Lettuce, with Cocktail Tomatoes & Sprouts & Peppercorn Vinaigrette
Rainbow Coleslaw
A Mix of Red & Green Cabbage with Carrots & Dressing
Pasta, Broccoli & Cashew
Pasta Shells, Broccoli, Red Onion, Mango Chutney, Red Pepper, Mushroom, Cashew Nuts & Dressing
Cocktail Pasta
Spiral Pasta, Celery, Pineapple, Grapes, Red Peppers & Dressing
Hungarian Pasta
Pasta Elbows, Onion, Salami, Cheese, Green & Red Pepper, Seasoning & Tomato Dressing
Bami Goreng
Egg Noodles, Soya Sauce, Broccoli, Onion, Carrot, Chicken, Shrimp, Ham, Peas, Oyster Sauce, Soya Oil, Peanuts & Spices
Oriental Delight
Brown Rice, Raisins, Apple, Carrot, Walnuts, Pineapple & Mayonnaise Dressing
American Bean GF
Kidney Beans, Celery, Red Pepper, Apple, Walnuts, Herbs & Dressing
Satay Vegetable GF
Broccoli, Cauliflower, Corn, Carrot, Red Capsicum, Herbs & Dressing
Curried Egg GF
Chopped Egg, Diced Onions, Celery, Parsley & Curry Dressing
Waldorf Salad GF
Diced Apple, Celery, Sultanas, Walnuts & Waldorf Dressing
Zesty Kumera GF
Kumara, Spring Onion, Orange Zest, Orange Juice, Herbs, Spices & Dressing
GF = Gluten Free
Dessert Selection
Desserts (choose 3)
Pavlova GF
kiwi Classic light and delicate, crisp and sweet with fresh cream and berries
Chocolate Baileys Cheesecake
A creamy baileys flavoured cheesecake with dark chocolate swirl resting on a chocolate crumb base.
Cookies n Cream Cheesecake
A full cream cheesecake with Oreo biscuit chips folded through and resting on a chocolate biscuit base topped with broken Oreo biscuits.
White Choc Rasp Cheesecake
Real raspberry folded into the rich white chocolate cheesecake and decorated with a raspberry coulis swirl sitting on a vanilla base.
Vanilla New York Cheesecake
A Traditional baked New York styled cheesecake on a vanilla biscuit crumb base. Lightly dusted with icing sugar.
Peach/Passionfruit Cheesecake
A peach cream cheese mix on a vanilla biscuit case swirled with a passionfruit jelly.
Mississippi Mud Cake
A rich moist chocolate mud cake covered in chocolate ganache, decorated with ganache and white chocolate stripes.
Tiramisu Gateaux
A layered chocolate sponge drenched in Marsala and espresso with a classic European mousse. Decorated with piped mousse and dusted with cocoa.
Black Forest Deluxe Gateaux
A rich dark chocolate cake is layered into three and filled with a Morello Balack Cherry/Kirsch mix and fresh cream.
Chocoberry Gateaux
Three layers of rich moist chocolate cake hosting a wildberry fruit filling topped with cholcolate mousse. finished with alternate pipimg of wilberry cream and wildberry coulis.
Glazed Lemon Cake
Baked upside down this tangy lemon cake has fresh lemon slices caramelised on top. Eaten best with a fresh dollop of crème
Sticky Date Cake
This is a sticky date pudding cake moist and heavy delicious served with Butterscotch sauce.
Mousse 'n' Mud Cake
A chocohololic’s dessert made of half mud cake topped with rich chocolate mousse and covered in dark chocolate.
Chocolate Log
A moist chocolate sponge rolled with fresh cream and iced with chocolate butter icing.
Citrus Tart
The essence of simplicity a sweet pastry filled with lemon curd.
Pecan Tart
Our sweet pastry tart shell is loaded with pecans and butterscotch filling. Baked to perfection.
Apple Farmbake Pie
A deep short pastry case filled with a generous helping of apples lightly flavoured with cloves.
TO BE ACCOMPANIED BY OUR CHUNKY FRUIT SALAD & CREAM - GF
GF = Gluten Free
$75.00 inc gst per person
- Prices based on minimum of 40 Adults
- Difficult access may incur a set-up fee
- Tea & Coffee are not included in this package
- Travel fee may be required
BBQ Wedding Deluxe Package
The Wedding Supreme menu offers you a three course, barbequed main meal with a fuller platter entree to get your guests appetites started.
Wedding BBQ Deluxe Package
Mixed Platters
Naan Bread Pinwheels – Shaved Ham, Salad, Cream Cheese & Plum Sauce, Smoked Salmon on Sour Dough Rounds with Cream Cheese & Dill, Salami Topped with Brie, Gherkin & Dried Apricot, Fresh Marinated Mussels
Minted Lamb Meatballs with Chilled Yogurt Lightly Grilled Chicken & Beef Skewers with a Sweet & Sour / Peanut Dipping Sauce
Main BBQ
PRIME PORTERHOUSE STEAK Chargrilled with Cracked Pepper
CHICKEN TENDERLOINS Marinated with Malaysian Spices
ASSORTED KEBABS Beef, Courgette, Capsicum, Onion, Mushroom, Lightly Dusted in a Cajun Seasoning
PORK RIBLETS Boneless & Grilled in a Texas BBQ Sauce
(All Menus include a selection of Condiments)
Sides
GOURMET POTATOES Glazed with Butter and Tossed Parsley
MESCULIN A Blend of Assorted Lettuce, Cocktail Tomatoes & Sprouts
RAINBOW COLESLAW A mix of Red & Green Cabbage with Carrots & Dressing
GOURMET MUSHROOM Mushrooms, Rice, Onion, Olives, Balsamic Vinegar, Red Onion, Honey, Red Pepper, Garlic, Herbs, Spices & Dressing
PASTA, BROCCOLI & CASHEW Pasta Shells, Broccoli, Mushrooms, Red Onion, Cashew Nuts, Red Peppers, Chutney & Dressing
FRESHLY BAKED DINNER ROLLS
Desserts
SELECT 3 CHOICES FROM BELOW
or
FRESH FRUIT PLATTERS Seasonal Fruits and a Selection of Cheese & Crackers
Tea & Coffee
Freshly Brewed Coffee and a Selection of Teas with After Dinner Mints. Price $5.00 per Adult this is served with all cups saucers tea spoon and Tea and coffee set up
Salad Selection
Salad Selection
Potato, Bacon & Egg
Red Potato, Egg, Celery, Bacon Bits, Spring Onion, Red Onion, Red Capsicum, Parsley in a Sour Cream & Mayonnaise Dressing
Mesculin GF without dressing
A Blend of Assorted Lettuce, with Cocktail Tomatoes & Sprouts & Peppercorn Vinaigrette
Rainbow Coleslaw
A Mix of Red & Green Cabbage with Carrots & Dressing
Pasta, Broccoli & Cashew
Pasta Shells, Broccoli, Red Onion, Mango Chutney, Red Pepper, Mushroom, Cashew Nuts & Dressing
Cocktail Pasta
Spiral Pasta, Celery, Pineapple, Grapes, Red Peppers & Dressing
Hungarian Pasta
Pasta Elbows, Onion, Salami, Cheese, Green & Red Pepper, Seasoning & Tomato Dressing
Bami Goreng
Egg Noodles, Soya Sauce, Broccoli, Onion, Carrot, Chicken, Shrimp, Ham, Peas, Oyster Sauce, Soya Oil, Peanuts & Spices
Oriental Delight
Brown Rice, Raisins, Apple, Carrot, Walnuts, Pineapple & Mayonnaise Dressing
American Bean GF
Kidney Beans, Celery, Red Pepper, Apple, Walnuts, Herbs & Dressing
Satay Vegetable GF
Broccoli, Cauliflower, Corn, Carrot, Red Capsicum, Herbs & Dressing
Curried Egg GF
Chopped Egg, Diced Onions, Celery, Parsley & Curry Dressing
Waldorf Salad GF
Diced Apple, Celery, Sultanas, Walnuts & Waldorf Dressing
Zesty Kumera GF
Kumara, Spring Onion, Orange Zest, Orange Juice, Herbs, Spices & Dressing
GF = Gluten Free
Dessert Selection
Desserts (choose 3)
Pavlova GF
kiwi Classic light and delicate, crisp and sweet with fresh cream and berries
Chocolate Baileys Cheesecake
A creamy baileys flavoured cheesecake with dark chocolate swirl resting on a chocolate crumb base.
Cookies n Cream Cheesecake
A full cream cheesecake with Oreo biscuit chips folded through and resting on a chocolate biscuit base topped with broken Oreo biscuits.
White Choc Rasp Cheesecake
Real raspberry folded into the rich white chocolate cheesecake and decorated with a raspberry coulis swirl sitting on a vanilla base.
Vanilla New York Cheesecake
A Traditional baked New York styled cheesecake on a vanilla biscuit crumb base. Lightly dusted with icing sugar.
Peach/Passionfruit Cheesecake
A peach cream cheese mix on a vanilla biscuit case swirled with a passionfruit jelly.
Mississippi Mud Cake
A rich moist chocolate mud cake covered in chocolate ganache, decorated with ganache and white chocolate stripes.
Tiramisu Gateaux
A layered chocolate sponge drenched in Marsala and espresso with a classic European mousse. Decorated with piped mousse and dusted with cocoa.
Black Forest Deluxe Gateaux
A rich dark chocolate cake is layered into three and filled with a Morello Balack Cherry/Kirsch mix and fresh cream.
Chocoberry Gateaux
Three layers of rich moist chocolate cake hosting a wildberry fruit filling topped with cholcolate mousse. finished with alternate pipimg of wilberry cream and wildberry coulis.
Glazed Lemon Cake
Baked upside down this tangy lemon cake has fresh lemon slices caramelised on top. Eaten best with a fresh dollop of crème
Sticky Date Cake
This is a sticky date pudding cake moist and heavy delicious served with Butterscotch sauce.
Mousse 'n' Mud Cake
A chocohololic’s dessert made of half mud cake topped with rich chocolate mousse and covered in dark chocolate.
Chocolate Log
A moist chocolate sponge rolled with fresh cream and iced with chocolate butter icing.
Citrus Tart
The essence of simplicity a sweet pastry filled with lemon curd.
Pecan Tart
Our sweet pastry tart shell is loaded with pecans and butterscotch filling. Baked to perfection.
Apple Farmbake Pie
A deep short pastry case filled with a generous helping of apples lightly flavoured with cloves.
TO BE ACCOMPANIED BY OUR CHUNKY FRUIT SALAD & CREAM - GF
GF = Gluten Free
$80.00 inc gst per person
- Prices based on minimum of 40 Adults
- Difficult access may incur a set-up fee
- Tea & Coffee are not included in this package
- Travel fee may be required
Booking Enquiry
To make a booking enquiry, simply fill out the form below with your information and we will get back to you to organise the finer details of your occasion. Please be aware this only an enquiry form and not a confirmation of your booking.
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